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Japan's farm ministry to hold free symposium on washoku and health in Tokyo

The Ministry of Agriculture, Forestry and Fisheries will hold a free in-person symposium in Tokyo on November 27 on how traditional Japanese food relates to health. Speakers from universities, a national nutrition research institute, and a cooking school will compare washoku with food cultures worldwide. Seats are limited to 100 and registration closes November 20.

Who is affected?

Members of the public interested in food and health, researchers, educators, and journalists who want to attend in Tokyo.